Rice - Complete Individual Meal
From India and eastward into Burma, Thailand, Laos, Vietnam, Cambodia and into Southern China and throughout the Island nations that make up the Asian rim, rice is sacredly regarded as a gift from God. It is the oldest cultivated crop known to man. It has nourished untold billions of lives over the last 2-3 million years. White rice is eaten at almost all meals through Southeast Asia. Stir fried rice is sold throughout the open air markets of Southeast Asia. When I lived in Thailand a take-out order of fried rice was bundled in a banana leaf for easy transport back to my home... talk about biodegradable packaging.
Boiled White Rice
All Southeast
Asian Countries
|
Product Code |
Spice Rating |
Price |
Net Wgt |
|
|
IR-200 |
0 |
$1.00 |
8 oz |
|
|
IR-201 |
0 |
$1.25 |
12 oz |
Chicken Fried Rice
Kao Phad Gai
Thailand
Stir
fried rice with slices of chicken, onions, scallions and our special
flavors.
|
Product Code |
Spice Rating |
Price |
Net Wgt |
|
|
IR-202 |
0 |
$4.95 |
16 oz |
Chicken Fried Rice Phuket Style
Kao Phad Gai Phuket
Thailand
Stir
fried rice with basil, peas, carrots, scallions and a wildly flavorful
dollop of Nom Prig Pao to give it a little jolt.
|
Product Code |
Spice Rating |
Price |
Net Wgt |
|
|
IR-203 |
1 |
$4.95 |
16 oz |
We take pride in having the reputation for serving dishes as they are prepared in the country of their origin. We also like to caution our customers who have been spoiled by the watered down spice ratings of other restaurants. When we tell you a dish has a spice rating of 3, believe us. A spice rating of 4 makes even the most addicted chili lovers break into a sweat.