Special Phad Nuer (T-3)

8.95

Stir fried sliced beef with hot chili and holy basil.

Yum Pua Koa (C-2)

9.95

Tripe, lemon grass, carrots, onions, chili peppers, and lime juice.

Lap Nuer (L-3)

9.95

Lean ground beef, mint, lemon grass, special sauce. (Very Hot)

Phat Nuer Gratium (T-3)

9.95

Sliced beef, onion, bell pepper, red curry, mushrooms. (Very Hot)

Yum Nuer (T-2)

9.95

Grilled, slivered beef, mixed with lemon grass, cucumbers, onions, chili peppers and lime juice.

Lok Luk (C-0)

9.95

Beef chunks marinated in a special Cambodian sauce pan fried. Served on bed of lettuce.

Nuer Nam Tok (T-0)

9.95

Chargrilled beef marinated with herbs and seseme seed.

Nuer Phat Nom Mum Hoi (L-0)

8.95

Stir fried sliced beef with Utoy in oyster and bean sauces.

Nom Prik Oong (B-3)

8.95

Ground pork , tomato, chili peppers, scallions. (Very Hot)

Phat Mhu Gratium (T-3)

8.95

Sliced pork, onion, bell pepper, red curry, mushrooms. (Very Hot)

Lap Mhu (L-3)

9.95

Lean ground pork, mint, lemon grass, special sauce. (Very Hot)

Bun Xiow (V-0)

9.95

Vietnamese crepe filled with sprouts, ground pork, onion, shrimp with a dipping sauce.

Phat King Mhu (T-0)

8.95

Sliced pork, mushroom, slivered ginger, onion and scallions.

Jarouk Ang (C-0)

10.95

Char grilled lean red roasted pork strips marinated in special Cambodian sauce.

Khai Yut Sai (L-0)

9.95

Laotion omelet filled with ground pork or chicken with shrimp, onion, tomato, scallions, peas and carrots.

Khang Mhu Ohp (L-0)

8.95

Tender steamed sparerib in pungent sweet sauce.